Homemade Soup Of The Day
Served With Thick Cut Bloomer Bread.
King Vegetable Spring Roll
Served With Sweet Chilli Sauce.
Bacon & Cheese Loaded Potato Shells
Served With BBQ Sauce.
Avocado & Prawn Salad
Served With A Lemon & Black Pepper Mayonnaise.
Served With Whole Grain Mustard Mash & Savoy Cabbage.
Pork & Mushroom Stroganoff
Served With Braised Rice & Garlic Bread.
Joiners Arms ‘Chip Shop Plate’
Wholetail Scampi, Plaice Goujons, Battered Sausage, Chips, Mushy Peas, Gherkin & Tartare Sauce.
Goats Cheese & Red Onion Tartlet
Served With New Potatoes & Salad.
served with biscuits, apple & cider chutney.
Served With Pouring Cream.
Served With Vanilla Ice Cream & Salted Caramel Sauce
2 Courses £12 | 3 Courses £15
Express Menus is Available:
Monday to Friday lunchtimes
Sunday to Thursday evenings
Wine & Dine..
Every Friday, 6pm – 9pm
Start your weekend with a real treat of a deal: choose two courses from our Friday Special menu along with a glass of red, white or rosé wine, all for only £15.00.
The menu consisting of four starters, four mains & four desserts, is changed weekly to offer a fresh choice every Friday, the only exception being a main course Rump Steak…well, it is a Friday!